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Kulinarya: a guidebook to Phil cuisine [by] Glenda Rosales Barreto, Conrad Calalang, etc.

By:

Asia Society Phil Foundation

Contributor(s):

Barretto, Glenda Rosales

Material type: Text

Text

TextPasig City : Anvil, [c2008]Description: 240 p. illusSubject(s):

DDC classification:

641.5 A42k

Online resources:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Collection	Lopez Museum and Library	641.5 A42k (Browse shelf(Opens below))	Not for loan		19258

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Previous	641.5 A25e/2009 Estilo Ilonggo: Philippine Southern lifestyle.	641.5 A25f The food of the Philippines; authentic recipes from the Pearl of the Orient. Introduction articles by Doreen G. Fernandez, Cora Alvina & Millie Reyes.	641.5 A25k Kinilaw; a Philippine cuisine of freshness [by] Edilberto N Alegre & Doreen G Fernandez.	641.5 A42k Kulinarya: a guidebook to Phil cuisine [by] Glenda Rosales Barreto, Conrad Calalang, etc.	641.5 A42k Kulinarya: a guidebook to Philippine cuisine Edited by Michaela Fenix, photographed by Neal Oshima.	641.5 A48h Hikay: the culinary heritage of Cebu.	641.5 A59c Cooking for health by Cris C. Abiva, Luz S. Callanta.	Next

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